We have six types of dark chocolate bars. Each one is different. This one contains 70% dried cocoa solids, and is made from selected Fino de Aroma beans located in Arauca plantations. A taste reflects cocoa diversity, but also richness of soil, and culture of growing and harvesting cocoa in Colombia. It has a strong cocoa taste with a touch of bitterness. Processing cocoa beans is all in our hands – we pick them from trees, roast them, and eventually, make cocoa mass. Our chocolate is delicate with splendid aroma owing to 100% cocoa butter and cane sugar. When you enjoy the bar, it is as if you were in Colombia.
Contents: cocoa mass, cocoa butter, cane sugar, natural vanilla, emulgator: soya lecithin
Weight: 90 g
Nutritional values per 100 g:
Energy value: 2472 kJ/ 590kcal
saturated fatty acids: 25g