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Bean to Bar Dark 78% BIO

$4.80

Description

Description

Chocolate made of only two ingredients: cocoa mass and coconut blossom sugar. This results in a clean taste of chocolate and preserves the natural and genuine flavour of Peruvian variety. Soya lecithin and vanilla free. Bean to Bar Dark contains cacao beans from a region of Peru – it is the first chocolate sweetened only with coconut blossom sugar, which has a very low glycemic index. You cannot get more chocolate product than this one.

Ingredients

Cocoa mass Peru origin – cocoa solids min. 78%, coconut bloosom sugar.
Weight: 50 g

Nutritional values per 100 g:
Energy value: 2404 kJ/ 574 kcal
Fat: 41g
saturated fatty acids: 13,26g
Carbohydrates: 16,5g
sugar: 14,5g
Fiber: 13,26g
Protein: 9,36g
Salt: 0g

Additional information

Weight 79 g
Dimensions 16.5 × 9.3 × 1 cm