Description
Description
White chocolate has always been special. Especially when it comes to extra creamy white chocolate with 25,9% dry cocoa solids and 23,7% milk solids. The bar has balanced chocolate taste with a touch of caramel, which will take you on a long chocolate journey as far as your fantasy can go.
Ingredients
Dry cocoa solids min. 25%, milk solids min. 23%, milk powder, sugar, soya lecithin, cacao butter, natural vanilla.
Preparation: 65g chocolate and 50ml milk to be melted in the microwave oven or double-boiler. Stir it well.
Allergens: milk, soya
Weight: 250 g
Nutritional values per 100 g:
Energy value: 2377 kj/ 573 kcal
Fat:36,8
saturated fatty acids: 22,6
Carbohydrates: 54,1
sugar: 54,1
Protein:6,3
Salt: 0,23